Dahlia Lounge

By chris and teejay | Published: June 6, 2010

Tom Douglas’s first restaurant (and our favorite so far), Dahlia Lounge is an example of perfection of concept and execution over 20+ years. Delicious food, outstanding service, and a warm and comfortable setting. Dining at Dahlia Lounge is certain to please. Continue reading Dahlia Lounge »

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Lola

By chris and teejay | Published: May 17, 2010

Lola is a deliciousness-outputting Greek eatery with a very attentive staff and.. and.. DOUGHNUTS! Made on the spot, and perfect accompaniment to tasty brunch food. Tom Douglas wins again. Continue reading Lola »

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Sweet Iron Waffles

By chris and teejay | Published: May 17, 2010

Like a cross between an ice cream parlor and a creperie, Sweet Iron Waffles delivers delicious waffles at a low cost.  It is not a full service restaurant, but instead a place to grab a nommeh sweet or savory waffle on the go, or to enjoy if one of the few tables are vacant. Continue reading Sweet Iron Waffles »

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Po’ Dog

By chris and teejay | Published: May 17, 2010

Not your grandparents’ hotdog stand, Po’ Dog is a more upscale yet hip-and-urban take on hot dogs with clever and unique topping combinations which yield delicious dogs.  Wash it down with some Mexican Coca Cola and you’re good to go. Continue reading Po’ Dog »

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Tutta Bella

By chris and teejay | Published: May 11, 2010

Tutta Bella is a small upscale cafe and pizzeria which offers delicious authentic Neapolitan pizza and calzones and touts the title of being the first certified Neapolitan pizzeria in the Northwest. Continue reading Tutta Bella »

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Serious Pie

By chris and teejay | Published: May 10, 2010

Serious Pie is a Tom Douglas transmogrification of a small pizzeria. Delicious food with great service, with thin and crispy cracker-thin crust and a variety of gourmet options to choose from with large shareable portions and affordable prices. Continue reading Serious Pie »

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Table 219

By chris and teejay | Published: May 10, 2010

Table 219 is a solid choice for weekend brunch on Broadway.  Offering up clever twists on classic brunchy comfort food, you will not be disappointed with the execution at Table 219.  Also home to my most-favorite morning drink, the Fuzzy 219, every brunch here is a pleasure.
Continue reading Table 219 »

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Poppy

By chris and teejay | Published: May 6, 2010

Feel like trying something new? Poppy is here for you. At Poppy you are served a thali which contains 7-10 small different dishes for you to try. While each dish is fairly hit or miss, it is an adventure every time. Continue reading Poppy »

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Galerias

By chris and teejay | Published: April 9, 2010

Galerias — Mexican food gone gourmet but without the gourmet price — is an excellent alternative to the typical Mexican restaurant for dinner, and is our favorite weekend-brunch spot in Seattle with a surprisingly inexpensive and delicious brunch offering. Continue reading Galerias »

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Thomas Street Bistro

By chris and teejay | Published: April 8, 2010

Much like having dinner at a friend’s house (seating a maximum of around 18-20), eating at Thomas Street Bistro is a comfortable and enjoyable experience that won’t put a dent in your wallet. Before you even receive a menu, you’ll be served the house soup and made to feel at home. Continue reading Thomas Street Bistro »

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